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Tuesday, January 24, 2012

Mapo Tofu with Shimeji Mushroom

First of all, it's not to late to say a Happy Chinese New Year to everyone who celebrate it! May your new year filled with happines - love - blessing and prosperity... Gong Xi Fat Chai! :)

Even I'm a christian, since my ancestry is chinese so CNY always bring my memory back to my childhood. When my grandfather and grandmother still alive, all the family member always gathered together. When I said all, it's seriously ALL. From aunty to uncle, causin to nephew and niece, grandchild,   brother, sister and even the family member that not blood related! 
But since I'm get merried and lived in another city, that moment is hard to find. 

Tuesday, January 17, 2012

Hainanese Chicken Rice

Hainanese chicken rice comes from the Chinese subtropical island of Hainan and many of the sons and daughters of Hainan imigrated to Singapore in the past 100 years.
Hainanese chicken rice often considered as the "national dish" of singapore since this dish is famous among singaporean and overseas visitors and is often served at international expositions and global event aboard. 
Hainanese chicken rice is also one of a few local dishes served on Singapore Airlines flights. It's listed at number 45 on world's 50 most delicious foods complied by CNN Go in 2011.

Friday, January 6, 2012

A Memory to Remember and A Journey to Adventure

When you first time see the picture above, what sentences that appear in your mind? 
If that is "narscissistic" then that is not a word I'm trying to say... Well, ok maybe a little :)
You surery can find the object I'm trying to share with you in the picture above!
Yes! That is the BREAD! Our same passion - Food!!


2011 now is a memory to remember and 2012 is a journey to adventure. Along that journey I'm glad to know that I will always have all of you - reader and blogger friend - to support me and give a lot of knowledge & warm feeling inside my heart... 


So the picture above is to show my graditute & thankful : Thank You!!!! :) 


Today I'm not post a new recipe but to share all the recipe that ever been posted at Give Thanks... So this post is dedicated to all of you - reader & blogger! 
Sit back and relax as we enjoy our loveones - The Food! ;)